Wine educating Us - Us telling stories through Wine - Our unique journey through the wine world

Secret Suppers is dedicated to the furtherance of culinary adventurism and the progress of exploring the world of multi-ethnic dining experiences and expanding all our palates. This group is open to all who wish to meet and explore new foods, from new places and discover those under-appreciated restaurants we all love to find.

Meet with people who love BBQ to exchange recipes and share techniques in the art of BBQ. We will also visit some of the areas top BBQ joints for dinner plus meet the owners and pitmasters as they share thier tips and insights of thier craft. Let's make some new friends, have fun and eat lots of barbecue!

Owners and operators of Homemade Ice Cream, Soft Ice Cream, Frozen Yogurt, Frozen Custard, Hard Ice Cream operations. Sharing in successes and learning from mistakes. We gather together to learn from each other. Friends from around the world are welcome to join.

If you live in or near Loveland and are interested in meeting new people and doing fun activities without having to drive all over town to do it, this is the group for you. Loveland and the surrounding area has so much to offer.....great restaurants, parks and trails, the Miami Bike Trail, canoeing, farmers markets, the Loveland Nature preserve, antiques and great little shops. Let's support local businesses, search out unique places to go and meet great people in the process!

After many searches for gluten free groups in Cincinnati, gluten free restaurants, etc, I've decided to to just do it myself and create a group that I hope will gather all of us GF people in the area; This can be anyone from Celiacs to those who may just have an intolerance to gluten. My goals with this group are to give everyone the opportunity to embrace their GF diet and socialize with other GF people, perhaps we can start meeting at one restaurant a month that offers a GF menu. I'm always op …

Some food you've never made before and want to try it out? This group is for adventurous creativity and experimenting with new ingredients, recipes and cooking techniques. Foreign/ethnic foods, gourmet techniques, scratch spice preparation, you name it. I started this group because this year I poached an egg for the first time, and am going to attempt to make injera, and think it will be more fun to do this with a group of foodies. We can pair our creations to make meals and enjoy that together …